Farm to School Producer List
Farm/business namePrimary contact namePrimary contact emailPrimary contact phone numberPreferred communication methodFarm/business website (if applicable)Currently sell directly to schools or ECE's?Interested in selling directly to schools & ECE's?Currently sell to a distributor or food hub?Which distributor or food hub?If you answered 'no' or 'unsure' to the previous qAnswer yes below if you are interested in sellingProduct(s)Can you transport your product?Minimum order volume/$ amount?Geographic region distributing toIf you answered "other" above, or have additionalCan you provide any product processing?What are your on-farm food safety procedures?Meets definition of socially disadvantagedMeets definition of small businessProducts grown, raised, or processed outside of COIs there anything else you would like us to know?Column25
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1100 Times FarmRosie Skovronrosie@modernfarmsteads.com303-746-5521Emailwww.modernfarmsteads.comNoYesYesBoulder County Farmers Markets Online MarketYes - I want to sell to schools and/or ECEs and continue the surveyFruits, Vegetables, Other protein (beans, legumes, etc.)MaybeWe would love to be involved with selling to school in any capacity! We might have a minimum if we are responsbile for the transportation of the food to the schools so we can cover our delivery costs.Metro Area, North CentralSome light processing (E.g. washing and bagging)On-Farm Food Safety PlanNoYesOur farm is in the process of becoming certified organic! We would love to host field trips to our pumpkin or u-pick berry patches. We teach classes in all manner of agricultural/culinary topics but those must be 24 people or less.
2Alida's Fruits owned by STRiVEDouglas Sorterdsorter@strivecolorado.orgEmailhttps://alidasfruits.com/NoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyFruits, jams and jelliesYesno we are interested in your needsWest CentralSome light processing (E.g. washing and bagging)On-Farm Food Safety Plan, GHP (Good Handling Practices), FSMA (Food Safety Modernization Act) Produce Safety RuleWe like working with school district 51 in other ways as well
3Bamber RanchJaclyn Birkelundjaclynbirkelund@gmail.com3033857349Emailwww.bamberranch.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesYes-depends on volumeMetro Area, North Central, Northeast, Pikes Peak, SoutheastYes, full processing (E.g. celery sticks, carrot medallions, etc.)USDA Meat and Poultry Inspected, HCAAPUnsureYes
4Bangas farmDAVID BANGABangasfarm@gmail.comEmailNoYesYesSouthwest farm freshYes - I want to sell to schools and/or ECEs and continue the surveyVegetablesYesYes. 100$ or so depending on distanceSouthwestNo capacity for processingOn-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), FSMA (Food Safety Modernization Act) Produce Safety Rule
5Black Bear OrchardsMichael Maneotisblackbearfruit@gmail.com9704649460Emailwww.blackbearorchards.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyFruitsMaybeYes, negotiableNo capacity for processingOn-Farm Food Safety PlanNoYesNoCan host field trips.
6Blue Moon GoodnessKelly StrongKelly StrongEmailwww.bluemoongoodness.comNoYesYesKeHE, DPI, Valley Roots Food HubYes - I want to sell to schools and/or ECEs and continue the surveyGF GranolaYesMetro Area, Pikes Peak, Southeast, West Central, Valley Roots & Tap Root deliveryNo capacity for processingWe produce a gluten free granola that we can make nut free for schools
7Blue Range RanchSam Schmidtbrrbeef@gmail.com7196552003Emailbluerangeranch.comYesYesYesValley RootsYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNo, although we are able to offer discounts depending on volumeNorthwest, SouthwestNo capacity for processingUSDA Meat and Poultry InspectedNoYesNoWe are a 100% Grassfed, certified organic cattle ranch and have been longtime practitioners of Holistic Management. We frequently host educational events, and would be happy to host an on-farm field trip or any similar event.
8Blue Ribbon Processing, LLCTony Warnocktony@hwhwest.com2147974072EmailNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatMaybeNortheast, Pikes Peak, SoutheastYes, full processing (E.g. celery sticks, carrot medallions, etc.)USDA Meat and Poultry InspectedNoYesWe are the only fully integrated vertical producer with USDA inspection in the SE region of Colorado. We do host school trips when appropriate.
9Blue Ribbon Processing, LLCErica Masonemason@blueribbonprocessing.com719-263-4294EmailYesUnsureNoUnsure if we can cover costs by selling to school districts, need more information.Yes - I want to sell to schools and/or ECEs and continue the surveyMeatNoPikes Peak, SoutheastNo capacity for processingUSDA Meat and Poultry InspectedNoYesNo
10Bluebird Sky FarmsteadAnnaliese Danckersbluebirdskyfarmstead@gmail.comEmailwww.bluebirdskyfarmstead.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeat, EggsYesNoMetro Area, North CentralYes, full processing (E.g. celery sticks, carrot medallions, etc.)On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), USDA Meat and Poultry InspectedWe would love to host schools for field trips!
11Bootheel 7 RanchKelly Kuglerkelly@bootheel7ranch.com3038033294Emailwww.bootheel7ranch.comNoYesYesRoyal Crest - also have our ownYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNo minimumMetro Area, North Central, Pikes PeakOn-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), USDA Meat and Poultry InspectedUnsureYesWe can provide educational materials, talks, etc. Thank you for the consideration!
12Bringhurst Natural BeefMelissa Bringhurstbringhurstcattle@yahoo.com7193593784EmailWww.Bringhurstcattle.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesOver $200Pikes PeakSome light processing (E.g. washing and bagging)USDA Meat and Poultry InspectedUnsureYes
13Busy Bee FarmSteven E Lechnersteven_lechner@msn.com13036575360PhoneNoYesYesYes - I want to sell to schools and/or ECEs and continue the surveyHoney and honey productsYes$300 - flexibleMetro Area, Northeast, Northwest, Pikes PeakYes, full processing (E.g. celery sticks, carrot medallions, etc.)On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices)Yes
14Caviness FarmsEvanne Cavinessevanne.caviness@gmail.com970-903-6688Emailcavinessfarms.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNo, we'd love to support in any capacity.North CentralNo capacity for processingUSDA Meat and Poultry InspectedYesYesNo. All CO local.We are so excited about this work!
15Ceena RossiCeena Rossiceenarossi@aol.com(970)846-9469EmailNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNoNorthwestYes, full processing (E.g. celery sticks, carrot medallions, etc.)GAP (Good Agricultural Practices), USDA Meat and Poultry InspectedYesYes
16Centennial beefTodd Farringtonkamarenee@gmail.com9707121139EmailCentennial beefNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNoNorthwest, Southwest, West CentralUSDA Meat and Poultry InspectedNoYesYes
17Centennial CutsLuke Larsonllarson@centennialcuts.comEmailwww.centennialcuts.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeat, Summer sausage - beef sticks - jerkyYesReally depends on area to service - delivery charge could apply if miles get excessiveMetro Area, Northwest, Pikes Peak, SoutheastNo capacity for processingUSDA Meat and Poultry InspectedRanch tours , internships available
18Clarke Livestock, LLCWacey and Alexandra Clarkewacey@gjclarkeandco.com9702415317Emailwww.clarkelivestock.comYesYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYes200 poundsNorthwest, Southwest, West CentralYes, full processing (E.g. celery sticks, carrot medallions, etc.)GAP (Good Agricultural Practices), USDA Meat and Poultry Inspected, Beef Quality Assurance (BQA) CertificationYesYesWe can certainly host Ranch field trips. Our cattle spend the Winter and early Spring spread out on different places in Delta, Montrose, and Mesa counties. In the Summer and Fall the cattle are in two bunches; one on the Roan Plateau in Garfield county and the other on Blue Mesa in Gunnison county.
19Colo-Pac Produce Inc.Jake TrujilloJaket@colo-pac.com3038858680EmailWww.Colo-Pac.comYesYesNoYes - I want to sell to schools and/or ECEs and continue the surveyFruits, VegetablesYesNoMetro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, West CentralYes, full processing (E.g. celery sticks, carrot medallions, etc.)SQF food safety auditNoYesYes ,California, Arizona, Florida ,New Mexico, Mexico
20Colorado Fresh ProduceTravis Leasenocofarms@gmail.comEmailwww.coloradofreshproduce.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyFruits, VegetablesYesyes, we need a minimum orderMetro Area, North Central, Northeast, Pikes PeakNo capacity for processingGHP (Good Handling Practices)
21Colorado YardbirdsAl Reaallison.laurel.rea@gmail.comEmailNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyVegetables, MeatYesNopePikes PeakNo capacity for processingOn-Farm Food Safety Plan, GAP (Good Agricultural Practices)
22Desert Edge FarmKathy Youngckbyoung.9161@msn.comEmailNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyFruitsYesNot at this time.Metro Area, Northwest, West CentralNo capacity for processingWe have a 7-acre peach orchard and we are just curious about selling peaches to schools.
23Diamond G PoultryJacob GrayJacobsgray@gmail.comEmailgrayacresfarm.comNoYesYesFarm Runners, Vicki's Farm Fresh Movement, Early Morning OrchardYes - I want to sell to schools and/or ECEs and continue the surveyMeatMaybeIdeally to distribute, we'd like to move at least 20 cases(6 whole birds) at a time. A small case runs between $100-$120Northwest, West CentralYes, full processing (E.g. celery sticks, carrot medallions, etc.)CDA Poultry Inspected
24Dry Fork RanchKacey Greenkaceyrg@yahoo.comEmailNoUnsureNoWorried about consistency of supplyYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNorthwestYes, full processing (E.g. celery sticks, carrot medallions, etc.)USDA Meat and Poultry Inspected, Beef Quality Assurance
25Early Morning OrchardKaye Daviskaye@earlymorningorchard.com435-260-8200www.earlymorningorchard.comNoYesYesEarly Morning Orchard is a food hub/aggregatorYes - I want to sell to schools and/or ECEs and continue the surveyFruits, VegetablesYesNoWest CentralSome light processing (E.g. washing and bagging)On-Farm Food Safety Plan, FSMA (Food Safety Modernization Act) Produce Safety RuleYesYesno
26East Denver Food HubKathryn Ardoinkathryn@eastdenverfoodhub.com(720)722-3425 x. 3Emailwww.eastdenverfoodhub.comYesYesYesWe are a food hub/distributorYes - I want to sell to schools and/or ECEs and continue the surveyFruits, Vegetables, Grains, Meat, Other protein (beans, legumes, etc.), Dairy products, tortillas, bread, pasta, eggsYes$250 per delivery site for free delivery; $10-15 for smaller orders depending on proximity. No partial cases.Metro Area, North Central, NortheastNo capacity for processingGAP (Good Agricultural Practices), Group GAP CertificationYesYesYes, some in Kansas, Montana, California, Washington, Arizona and Mexico. Everything is fully labeled and source identified.
27Ekar FarmKevin Osterkevin@ekarfarm.org9084562053Emailhttps://www.ekarfarm.orgNoYesYesMetroCaringYes - I want to sell to schools and/or ECEs and continue the surveyVegetablesMaybenoMetro AreaNo capacity for processingOn-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), FSMA (Food Safety Modernization Act) Produce Safety RuleNoNonoWe are a nonprofit farm committed to provided our harvest to food access organizations. We are located within the City of Denver and aim to keep our produce as local as possible. We are able to host on-farm field trips and even offer a weekly summer camp for youth. We are engaged with over 20 local organizations to provide Early Childhood Education around growing food, a healthy diet and environmental stewardship. We hope we can work with schools/ECE centers to provide fresh produce in addition to the programming work we are already doing.
28Ela Family FarmsJeni Naglejeni@elafamilyfarms.com720 255-9552Emailwww.elafamilyfarms.comYesYesYesEast Denver Food Hub on Front Range and Farm Runners on Western SlopeYes - I want to sell to schools and/or ECEs and continue the surveyFruitsYesNot if the school is along our Front Range delivery routeMetro Area, West CentralWe would like toGAP (Good Agricultural Practices),NoUnsureno
29Emerge AquaponicsWilliam Lintoninfo@emergeaquponics.com7192700889Emailhttps://www.emergeaquaponics.com/NoYesNon/aWe are interestedYes - I want to sell to schools and/or ECEs and continue the surveyVegetablesYes$44 min order to help cover our delivery costsWe currently deliver to COS, Manitou and Tri-lakesWe currently deliver to COS, Manitou and Tri-lakesSome light processing (E.g. washing and bagging)On-Farm Food Safety Plan, We are USDA certified and follow their food handling/safety practices for lettucesNoNoNoWe are a non-profit small family run farm. We have free tours every Thursday and free volunteer harvest days every Tuesday and Friday morning. All volunteers get free lettuce.
30Flipside farmHannah Stratton-DeHerreraFlipsidefarm@outlook.comEmailNoUnsureYesFarm runners and Vicki's Fresh Food Movement and Mountain FreshiesTransportationYes - I want to sell to schools and/or ECEs and continue the surveyVegetablesNoMin 5 lb and max 55 lb with 36 hr or less lead time. No max with more than 36 hr lead timeNorthwest, West CentralSome light processing (E.g. washing and bagging)On-Farm Food Safety PlanYesYes
31Flying B Bar Ranch LLCNick Landnick@flyingbbar.comEmailflyingbbar.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesMetro Area, North Central, NortheastSome light processing (E.g. washing and bagging)USDA Meat and Poultry InspectedCan host farm field trips, we are looking to sell some beef that we have, which can be processed by our butcher into cuts/ground beef, etc...
32Folks Farm and SeedAlex Zeidneralex@folksfarmandseed.comEmailfolksfarmandseed.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyVegetablesMaybe$50.00Metro Area, North CentralSome light processing (E.g. washing and bagging)On-Farm Food Safety PlanCould host farm field trips, everything is organically grown not certified
33Fresh Food HubLeila seraphinnorwoodcollective@gmail.com5102054550Email or textFreshfoodhub.netYesYesNoYes - I want to sell to schools and/or ECEs and continue the surveyFruits, Vegetables, Grains, Meat, Other protein (beans, legumes, etc.), Dairy productsYesNot for schoolsSouthwest, West CentralSome light processing (E.g. washing and bagging)On-Farm Food Safety Plan, FSMA (Food Safety Modernization Act) Produce Safety Rule, USDA Meat and Poultry InspectedYesYesNoWe are a 501c3 supporting food equity and local food access. We work to accommodate unique buyers like schools, food pantries and other non profits.
34fuller orchardsmike fullerfullerorchards3525@yahoo.com9707787390Phonefullerorchards.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyFruitsYesMetro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, Southwest, West CentralSome light processing (E.g. washing and bagging)Group GAP CertificationNoYesno
35GoFarmKate Falkenbergkate@gofarm.orgEmailgofarm.orgYesYesNoI run a food hubYes - I want to sell to schools and/or ECEs and continue the surveyFruits, VegetablesMaybeMetro Area, We focus on Jefferson CountySome light processing (E.g. washing and bagging)On-Farm Food Safety Plan, FSMA (Food Safety Modernization Act) Produce Safety RuleWe would love to help local producers get their food to ECEs! Many local producers drop off food with us already. We have capacity to be a hub to receive food this way, especially from many farms in small amounts.
36Green Junction FarmsteadDawn Adamsdawnforfood@gmail.com9702340024Emailgjfarmstead.comNoUnsureYesWIC, Community Food Bank, Lift-UpI'm not sure we will have extra produce to accommodate schools or ECEYes - I want to sell to schools and/or ECEs and continue the surveyVegetablesMaybeNot sureMesa Countywe cannot grow beyond our local area. Our farm is too small.No capacity for processingOn-Farm Food Safety Plan, GHP (Good Handling Practices), FSMA (Food Safety Modernization Act) Produce Safety RuleYesYesnocan host on farm field trips
37Green Tahini, LLCLiz Marlowegreentahini@gmail.comEmailhttps://greentahini.com/NoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyTahini dip/sauce/sandwich spreadYesNo minimumMetro AreaNo capacity for processingGHP (Good Handling Practices), FSMA (Food Safety Modernization Act) Produce Safety RuleOur product is the perfect, healthy alternative condiment for any sandwich, as well as a dipping sauce, and salad dressing. It is all based on organic ingredients and made locally in Boulder. We are a BCFM vendor, and also sell to small, local stores. We think it would be the perfect, healthy and delicious addition to any school lunch. We have two daughters, and they spread our tahini on every sandwich they make, and also dip carrots and celery in it for the perfect, healthy snack.
38Half Section Plus, LLCDeb Fletcherhalfsectionplus@gmail.comEmailhttps://halfsectionplus.com/NoYesNoYes - I want to sell to schools and/or ECEs and continue the surveypasture raised chicken eggsMaybe20 dozen - if I have to deliverPikes PeakNo capacity for processingCottage lawsYesYes
39Hoffman Farms, LLCHanmei Hoffmanhanmei@hoffmanproduce.com9709786765Emailwww.hoffmanproduce.comYesYesYesEast Denver Food HubYes - I want to sell to schools and/or ECEs and continue the surveyFruits, VegetablesYesDepends on the DistanceMetro Area, North CentralNo capacity for processingOn-Farm Food Safety Plan, GAP (Good Agricultural Practices), FSMA (Food Safety Modernization Act) Produce Safety RuleYesYes
40Holy Cow, That's Great Beef!Jay Stretcherstretcherfamily@gmail.com719 649-2489PhoneNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesI do not have a minimum order amount.Metro Area, Northeast, Pikes PeakNo capacity for processingNoYes
41Honey Acres Inc.Tiarra DetertTiarra@honeyacres.comEmailwww.honeyacres.comYesYesNoWe believe our unfiltered raw honey is the best sweetener for children.Yes - I want to sell to schools and/or ECEs and continue the surveyHoney StrawsYes100ct, 500ct, 2000ct Cases of honey straws available.ALL - it would be direct shippingWe ship via UPS to anywhere in the USAYes, full processing (E.g. celery sticks, carrot medallions, etc.)SQF Certified & HACCP CertifiedNoUnsureWe have a free museum on site that teaches kids all about bees.
42ISLE OF TOFUKimbra S Jameskimbrajames5059@gmail.comEmailNone as yetNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyOther protein (beans, legumes, etc.), Products made from Tofu...BBQ TOFU JOES, TOFU TACO, TOFU SPAGHETTI, CURRY TOFU with RICE etc,NoI need help with it.I do an occasional dish for DENVER DOUBLES a Caribbean & Vegan business in 5 POINTS to help for free.DENVER DOUBLES transports food to different venues on occasion.Yes, full processing (E.g. celery sticks, carrot medallions, etc.)GHP (Good Handling Practices), FSMA (Food Safety Modernization Act) Produce Safety Rule
43Jones Farms OrganicsSarah Jonesjonesfarms1925@gmail.com7206907348EmailYesYesYesValley Roots, Fresh Guys,Yes - I want to sell to schools and/or ECEs and continue the surveyVegetables, GrainsYesMetro AreaNo capacity for processingOn-Farm Food Safety Plan, Organic and ROC certifiedYesYesNo
44Joshua TashiroJoshua Tashirojoshua.tashiro@gmail.com3039569719EmailNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatMaybeMetro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, SouthwestNo capacity for processingUSDA Meat and Poultry InspectedUnsureYes
45JW'S Farm, LLCJaime Waltonjwsfarmllc@gmail.com3038274249Emailwww.jwsfarm.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatMaybeMetro Area, Pikes PeakNo capacity for processingUSDA Meat and Poultry InspectedUnsureYes
46Kain MeatsMindy Kainmindy@kainmeats.comEmailwww.kainmeats.comNoYesNoInterested but need more detail, please.Yes - I want to sell to schools and/or ECEs and continue the surveyMeatMaybeNo - we would have a maximum that we would be able to provide.North CentralUSDA Meat and Poultry Inspected
47Koberstein FarmsRoger KobersteinRogkob@gmail.com970-580-4958PhoneColoradoangusbeef.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNoNortheastNo capacity for processingUSDA Meat and Poultry InspectedPrefer not to answerYes
48L M RanchLonnie cookgrizzlly1200gt@gmail.com17206355342PhoneNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNoMetro Area, North Central, Northeast, Pikes Peak, SoutheastNo capacity for processingGHP (Good Handling Practices), USDA Meat and Poultry InspectedYesYesMaybe
49La Vaca Meat Co.Scott Curescure@lavacatrading.comEmaillavacameat.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatMaybe$800.00Metro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, Southwest, West CentralNo capacity for processingGAP (Good Agricultural Practices), GHP (Good Handling Practices), USDA Meat and Poultry Inspected
50Lazy 3X RanchKathryn Bedellkathy@roancreekranch.com9702702099Emailwww.lazy3xranch.comNoYesYesPlatinum Provisions in UtahYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesnoneNorthwest, West CentralYes, full processing (E.g. celery sticks, carrot medallions, etc.)USDA Meat and Poultry InspectedYesYesCattle may spend time grazing in UtahWe currently are participating in the LFPA grant program supply ground beef into western Slope Food banks. Our volume ranges from 2000 lbs - 5000 lbs per week. We have a processor partner to expand local volumes available.
51MacGregor Ranch | Muriel L MacGregor Charitable TrustMorgan Morrisoffice@macgregorranch.org970-586-3749Emailmacgregorranch.orgNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYes1/4 steer minimum. All beef can be ground, made into burgers and frozen.Metro Area, North CentralSome light processing (E.g. washing and bagging)USDA Meat and Poultry Inspected, Cattle processed in USDA inspected facility, vacuum sealed and frozenNoCan host field trips for single classes per day. 501c3 nonprofit.
52Miller FarmsMelissa Miller3038847139PhoneMillerfarms.netYesYesNoYes - I want to sell to schools and/or ECEs and continue the surveyFruits, Vegetables, Grains, Meat, Other protein (beans, legumes, etc.), EggsYes$100.00Metro Area, North Central, Northeast, Pikes PeakSome light processing (E.g. washing and bagging)On-Farm Food Safety Plan, USDA Meat and Poultry InspectedWe host farm field trips for students to learn where their food comes from. We let them pick the product and take it home. (Start on Labor Day
53MK RanchMike Klempmkranchbeef@gmail.com303-621-4382Emailwww.mkranch.orgNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesn/aMetro Area, Northeast, Northwest, Pikes PeakYes, full processing (E.g. celery sticks, carrot medallions, etc.)NoYes
54Moe's Broadway BagelNancy Ortiznancy@moesbagel.comEmailmoesbagel.comYesYesYesBlue Point, Italico, Royal Crest DairyYes - I want to sell to schools and/or ECEs and continue the surveyBaked goodsYesMetro AreaSome light processing (E.g. washing and bagging)FDA Inspected Facility w/ HAACP Plans in placeUnsureYesCurrently Supply BVSD and St. Vrain Schools with mini and regular sized bagels for school breakfast and lunches
55Mountain Freshies, LLCNancy Scheinkmanadmin@mountainfreshies.com970-379-9280EmailMountainFreshies.comYesYesYesWe are the food distributor.Yes - I want to sell to schools and/or ECEs and continue the surveyFruits, Vegetables, Grains, Other protein (beans, legumes, etc.), we can sell eggs, honey, juices, jams, citrus, dried fruits, nutsYesdepends on the season and if the load is tied into our existing timing/routeWe deliver on the Western Slope and Roaring Fork Valley, along I-70 from Glenwood Springs all the way into Colorado Springs, then back up through Buena Vista, Salida, Gunnison to Paonia. We do not currently run into Golden/Denver/Boulder etc., but are open to expanding our distribution if it makes sense.No capacity for processingdepends on the farm(s) we are buying from, Mountain Freshies is insured and we make sure we meet all the criteria provided by the schoolNoYesonly citrus from Arizona and Californiaour farms can host field trips, we love supporting schools and will go the extra mile to make it happen!
56Mountain View MeatsNicole Uthmannmvmeatsfc@gmail.com970-829-7846Emailwww.MVmeatsFC.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesnoMetro Area, North Central, Northeast, Pikes Peak,We could consider delivering state-wide if the volume is enough and profitable driving from Ft CollinsNo capacity for processingUSDA Meat and Poultry InspectedUnsureYesWe give tours of our feedyard upon request. We are owners in the USDA packing facility too and can customize packing to the recipient's needs (ie 5lb,10lb or 2lb ground beef packages). We usually have constant monthly supply.
57Parker Pasturescloe parkercloe@parkerpastures.com970-901-2139Emailparkerpastures.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesnoMetro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, Southwest, West CentralYes, full processing (E.g. celery sticks, carrot medallions, etc.)USDA Meat and Poultry Inspected,UnsureYesWe also have beef jerky available which would be a great option for schools!
58Pasquali FarmJean-Francois Pasqualipasquali.jeanfrancois@gmail.com9702708801PhoneNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyFruitsMaybewestern slopeNo capacity for processingNoYes
59PBJ Cattle CompanyLara Roselara@pbjcattle.com7164710271Emailpbjcattle.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYes40lbPikes Peak, Teller County / West El Paso CountyTeller County / West El Paso County is easiest for our travel.No capacity for processingUSDA Meat and Poultry InspectedNoYes
60Petal and Herb Farm/ The Cool ChoiceBrooklyn Hillbrooklyn@thecoolchoice.orgEmailhttps://www.thecoolchoice.orgNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyVegetablesYesMetro AreaSome light processing (E.g. washing and bagging)On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices)
61Pettit FarmsJustus Pettitpettitfarms@hushmail.com19705902943EmailNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatMaybeNorth CentralYes
62Ranch Foods DirectVivian Harvellvivian@ranchfoodsdirect.com7194732306 x244Emailhttps://ranchfoodsdirect.com, Callicratecattleco.comNoYesYesPeak to Plains Food HubYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNoMetro Area, North Central, Northeast, Pikes Peak, SoutheastYes, full processing (E.g. celery sticks, carrot medallions, etc.)On-Farm Food Safety Plan, USDA Meat and Poultry InspectedPrefer not to answerYesCan host on farm field trips and tours of our production facility.
63RanchlandsJonathan Tullarjonathan@ranchlands.com719-640-5126Emailranchlands.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNoMetro Area, Pikes Peak, SoutheastGAP (Good Agricultural Practices), USDA Meat and Poultry InspectedNoYesWe currently host 2,000 school children per year at our home ranch, Chico Basin, located SE of Colorado Springs. Our beef is grass-fed/grass-finished and contains no antibiotics, hormones or steroids. It is processed and packaged in a USDA facility and stored in a monitored cold storage facility. We are a large ranching organization and have the capacity to supply more than one school district. We are very excited for the opportunity and look forward to discussing further.
Thanks!
Jonathan Tullar
64Rancho DuraznoGwen Camerongwen.m.cameron@gmail.com9702709272EmailRanchodurazno.comNoYesYesEarly Morning OrchardYes - I want to sell to schools and/or ECEs and continue the surveyFruitsYes64 boxesMetro Area, North Central, Northwest, West CentralNo capacity for processingGroup GAP CertificationYesYesNoWe are USDA certified organic and are part of the Fair Food Program, which guarantees the fair treatment of our farm workers.
65Rancho Largo Cattle Co.Grady Grissomgradyg10@gmail.com719-989-1380Emailrancholargo.comYesYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatMaybeYes, 100 lbs ground beefMetro Area, Pikes Peak, Southeast, SouthwestNo capacity for processingUSDA Meat and Poultry InspectedNoYesno
66RedCamperMaura GramzinskiMaurag@redcamper.comEmailHttp://www.RedCamper.conNoYesYesValley Roots, Cheese ImportersYes - I want to sell to schools and/or ECEs and continue the surveyJamsMaybeNoMetro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, Southwest, West CentralYes, full processing (E.g. celery sticks, carrot medallions, etc.)GHP (Good Handling Practices)We can provide large size preserves.
67Rio Grande Farm ParkMeg Merciermeg.slvlocalfoods@gmail.com719-480-8788Emailriograndefarmpark.orgNoYesYesValley Roots Food HubYes - I want to sell to schools and/or ECEs and continue the surveyVegetablesMaybeNoSouthwestSome light processing (E.g. washing and bagging)On-Farm Food Safety PlanYesUnsureNoCan host on farm field trips and workshops.
Family garden space and farm incubator space may be available.
Monthly community work days.
High School "Rising Stewards" agriculture training program every summer.
Internships and AmeriCorps service positions available.
68Rio Grande Farm Park dba San Luis Valley Local Foods CoalitionJesus Floresjesus.slvlocalfoods@gmail.com7199608699Phone Callriograndefarmpark.orgNoYesYesValley Roots Food HubYes - I want to sell to schools and/or ECEs and continue the surveyVegetables, Other protein (beans, legumes, etc.)Yes$100.00Just AlamosaOnly have the ability to deliver to Alamosa currentlySome light processing (E.g. washing and bagging)None in past two years but we have done GHP in the pastUnsureNoNoCan host field trips and partner with schools on variety of things!
69Roan Creek RanchKathryn Bedellkathy@roancreekranch.comEmailRoan Creek RanchNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNONorthwest, West CentralYes, full processing (E.g. celery sticks, carrot medallions, etc.)USDA Meat and Poultry InspectedCan host field trips and educate on Animal husbandry
70Rocking 4 Lazy M RanchHolli McElweerocking4lazyM@gmaill.com970-219-5742Emailhttps://rocking4lazymranch.wordpress.com/NoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatMaybe$5,000.00Metro Area, North Central, Northeast, Northwest, Pikes Peak, SoutheastNo capacity for processingUSDA Meat and Poultry InspectedUnsureYesNone at this time. But always open to suggestions and requests.
71Rocking R Red AngusKatie Reardonkatie@rockingrredangus.com9707292577Emailwww.rockingrbeef.comNoUnsureNoNeed to find out the cost to do so, with all prices going up related to farming, for it to make sense for our operation.Yes - I want to sell to schools and/or ECEs and continue the surveyMeatMaybeDepends on what is purchasedSouthwest, West CentralNo capacity for processingUSDA Meat and Poultry InspectedNoYesNoWould be willing to host field trips
72Rogers Mesa Fruit Co., Inc.Debbie Deesdebbie@rogersmesafruit.com970-812-7364Emailwww.rogersmesafruit.comYesYesYesManyYes - I want to sell to schools and/or ECEs and continue the surveyFruitsYesWe will ship any amount, but only pay the shipping if a full pallet of product is ordered.Metro Area, North CentralNo capacity for processingOn-Farm Food Safety Plan, GAP (Good Agricultural Practices), Organic CertificationNoNoNo
73Rome's SausageChris Johnsonchris@romesausage.comEmailwww.romesausage.comYesYesYesShamrock Foods, Harvest MeatsYes - I want to sell to schools and/or ECEs and continue the surveyMeatYes$500.00Metro Area, North Central, Northeast, Pikes Peak$1500 miniumum to deliver outside of the front rangeNo capacity for processingUSDA Meat and Poultry Inspected, Haacp, SSP, etcUnsureYes
74Small Farm USARussell Simmonsrussell@smallfarmusa.com3039134194Phonesmallfarmusa.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYes$1,000.00Metro Area, Northeast, Pikes Peak, Southeast, 150 mile radius of Denver is also available150 mile radius of Denver is also availableNo capacity for processingOn-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), USDA Meat and Poultry InspectedUnsureYesWe are a small farm that currently does beef but are looking to expand to chickens and pigs. We Solely source our beef from the herd we've built over generations or through the local auction in Brush or Calhan. We currently have about 25 head of catte.
75Snowden Cattle LLC dba Snowden MeatsSarajane SnowdenInfo@snowdenmeats.com9708469774EmailSnowdenmeats.comYesYesNoNoneYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNo we can be very flexible!Metro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, Southwest, West Central, All Colorado CountiesWe can distribute to all of the Colorado CountiesYes, full processing (E.g. celery sticks, carrot medallions, etc.)GAP (Good Agricultural Practices), GHP (Good Handling Practices), USDA Meat and Poultry InspectedYesYesWe would be willing to host farm field trips.
76Sol mountain farmIke ManoblaSolmountainfarm@gmail.comEmailSolmountainfarm.comNoYesYesValley roots food hubYes - I want to sell to schools and/or ECEs and continue the surveyMeatMaybe$200.00SouthwestNo capacity for processingUSDA Meat and Poultry InspectedWe host farm field trips!
77Sprout City FarmsBrooks Hosfeldbrooks@sproutcityfarms.orgEmailsproutcityfarms.orgYesUnsureNoWe are interested in seeing how we can expand our mobile farm stands to more schools/ECEs but would have to assess locations for neighborhood need/proximity and our capacityYes - I want to sell to schools and/or ECEs and continue the surveyVegetablesMaybeMetro AreaSome light processing (E.g. washing and bagging)On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), I am unsure of the formal qualifications but know that all necessary safety practices are in placeCan host farm field trips (scheduling starts now by reaching out to our Program Manager through stefan@sproutcityfarms.org)
78Sunnyside FarmsJonathan Rodriguesjonathan.rodrigues81@gmail.comEmailNoYesYesGofarmYes - I want to sell to schools and/or ECEs and continue the surveyVegetablesMaybeWe try to sell the majority of our produce to buyers within a couple miles of our main homestead in Denver. If it’s within this Zone we’d deliver pretty much any volume.Metro AreaSome light processing (E.g. washing and bagging)On-Farm Food Safety Plan, Working on improving to gap and other institutional requirementI think that farmstands are a unique community based way to get produce out. Would love to explore ways to continually improve and expand offering of homegrown goods but also possibly other farm products into the Sunnyside and adjacent neighborhoods of Denver.
79Switch Gears FarmVanita Patelvanita@switchgearsfarm.com7204420731Emailwww.switchgearsfarm.comNoYesYesEast Denver Food HubCurrently haven't explored due to our size; but, as we grow more acres, interested in working with schools and/or ECEs. This year, we are doubling our acres in production and have more high tunnels to help extend the season. Plus, finally hiring a fulltime employee for the first time in hopes to increase our wholesale to schools and other partners.Yes - I want to sell to schools and/or ECEs and continue the surveyVegetablesYesNot at this time if school is within driving distance from farm/our multiple pick-up spots we currently deliver.Metro AreaSome light processing (E.g. washing and bagging)On-Farm Food Safety PlanYesYesNoWe are in our fourth year of growing as Switch Gears Farm and located in North Longmont. We are interested in creating a partnership where we could grow specific varieties for our partners if possible. Otherwise, able to host farm field trips if planned in advance.
80The Urban FarmMichelle Grahammichelle@theurbanfarm.orgEmailwww.theurbanfarm.orgNoUnsureYesGrow Haus, MetrocaringQuantity needed to be successful.Yes - I want to sell to schools and/or ECEs and continue the surveyVegetablesMaybenoMetro AreaSome light processing (E.g. washing and bagging)GAP (Good Agricultural Practices)
81Tuff's RanchMichelle SkaggsMichelle@TuffsRanch.com303358⁹515Emailwww.TuffsRanch.comNoYesYesPineMelonYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesNoMetro Area, North Central, Northeast, Pikes PeakYes, full processing (E.g. celery sticks, carrot medallions, etc.)USDA Meat and Poultry InspectedYesYesWe are USDA certified grass fed and grass finished Waygu Angus beef, we can host field trips and are an Animal Rescue as well
82TWO ROOTS FARMHARPER KAUFMANHARPER.KAUFMAN@GMAIL.COMEmailwww.tworootsfarm.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyVegetablesMaybeNorthwestSome light processing (E.g. washing and bagging)On-Farm Food Safety Plan
83U E Legacy Beef, LLCMonk Hallmonkhall49@gmail.com303 968 9775Emailuelegacybeef.comNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesnoMetro Area, North Central, Northeast, SoutheastYes, full processing (E.g. celery sticks, carrot medallions, etc.)On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), USDA Meat and Poultry InspectedNoYes
84Upper beaver creek ranchVirginia Lindley-BrunnMvh876@gmail.com719-621-3302EmailNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeat, EggsYesNoPikes Peak, Southeast, SouthwestNo capacity for processingUSDA Meat and Poultry Inspected, Beef quality assurance certificationUnsureYesYes
85Valley Roots Food HubNicholas Chambersnick@valleyrootsfoodhub.comEmailwww.valleyrootsfoodhub.comYesYesNoWe are Valley Roots Food HubYes - I want to sell to schools and/or ECEs and continue the surveyFruits, Vegetables, Grains, Meat, Other protein (beans, legumes, etc.), Dairy products, value added, ie. salsa, canned soups, snack bars, etcYes$250.00Metro Area, Pikes Peak, SouthwestYes, full processing (E.g. celery sticks, carrot medallions, etc.)Group GAP Certification
86Vaughn Cattle CompanyDallas Vaughndallasvaughn57@gmail.com719-343-5440EmailNoYesNoYes - I want to sell to schools and/or ECEs and continue the surveyMeatMaybeMetro Area, North Central, Northeast, Pikes Peak, SoutheastNo capacity for processingNoYesNo
87WHEAT RIDGE POULTRY & MEATSJESSICA S BOBITSKYJESSICA@WHEATRIDGEPOULTRY.COMEmailWWW.WHEATRIDGEPOULTRY.COMNoYesNon/aYes - I want to sell to schools and/or ECEs and continue the surveyFruits, Vegetables, Grains, Meat, Other protein (beans, legumes, etc.), Dairy productsYesNOMetro AreaYes, full processing (E.g. celery sticks, carrot medallions, etc.)USDA Meat and Poultry InspectedWe can provide kitchen field trips and field trips of processing plant (grinding meat, etc.)
88WildboydfarmTerrance BoydCowildboydfarm@gmail.com7199220679EmailHTTPS://www.investingwithyou.orgNoYesYesMetro Caring, We Don’t Waste, Commun, Frontline Farming, Kraizen, and Same CafeYes - I want to sell to schools and/or ECEs and continue the surveyMeatYes500lbsMetro AreaYes, full processing (E.g. celery sticks, carrot medallions, etc.)GAP (Good Agricultural Practices), FSMA (Food Safety Modernization Act) Produce Safety Rule, USDA Meat and Poultry InspectedYesYesNoCan continue to host farm field trips
89Winters RanchEvagene Marie Wintersevagenewinters@gmail.com17198920316Emailhttps://www.winterscattleranch.com/NoYesNoFarmer marketYes - I want to sell to schools and/or ECEs and continue the surveyMeatYesYes 1/2 beefPikes Peak, SoutheastUSDA Meat and Poultry InspectedNoYes