Farm to School Producer List

Farm to School Producer List
	Farm/business name	Primary contact name	Primary contact email	Primary contact phone number	Preferred communication method	Farm/business website (if applicable)	Currently sell directly to schools or ECE's?	Interested in selling directly to schools & ECE's?	Currently sell to a distributor or food hub?	Which distributor or food hub?	If you answered 'no' or 'unsure' to the previous q	Answer yes below if you are interested in selling	Product(s)	Can you transport your product?	Minimum order volume/$ amount?	Geographic region distributing to	If you answered "other" above, or have additional	Can you provide any product processing?	What are your on-farm food safety procedures?	Meets definition of socially disadvantaged	Meets definition of small business	Products grown, raised, or processed outside of CO	Is there anything else you would like us to know?	Column25
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1	100 Times Farm	Rosie Skovron	rosie@modernfarmsteads.com	303-746-5521	Email	www.modernfarmsteads.com	No	Yes	Yes	Boulder County Farmers Markets Online Market		Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables, Other protein (beans, legumes, etc.)	Maybe	We would love to be involved with selling to school in any capacity! We might have a minimum if we are responsbile for the transportation of the food to the schools so we can cover our delivery costs.	Metro Area, North Central		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan	No	Yes		Our farm is in the process of becoming certified organic! We would love to host field trips to our pumpkin or u-pick berry patches. We teach classes in all manner of agricultural/culinary topics but those must be 24 people or less.
2	Alida's Fruits owned by STRiVE	Douglas Sorter	dsorter@strivecolorado.org		Email	https://alidasfruits.com/	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, jams and jellies	Yes	no we are interested in your needs	West Central		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan, GHP (Good Handling Practices), FSMA (Food Safety Modernization Act) Produce Safety Rule				We like working with school district 51 in other ways as well
3	Bamber Ranch	Jaclyn Birkelund	jaclynbirkelund@gmail.com	3033857349	Email	www.bamberranch.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	Yes-depends on volume	Metro Area, North Central, Northeast, Pikes Peak, Southeast		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	USDA Meat and Poultry Inspected, HCAAP	Unsure	Yes
4	Bangas farm	DAVID BANGA	Bangasfarm@gmail.com		Email		No	Yes	Yes	Southwest farm fresh		Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables	Yes	Yes. 100$ or so depending on distance	Southwest		No capacity for processing	On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), FSMA (Food Safety Modernization Act) Produce Safety Rule
5	Black Bear Orchards	Michael Maneotis	blackbearfruit@gmail.com	9704649460	Email	www.blackbearorchards.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits	Maybe	Yes, negotiable			No capacity for processing	On-Farm Food Safety Plan	No	Yes	No	Can host field trips.
6	Blue Moon Goodness	Kelly Strong	Kelly Strong		Email	www.bluemoongoodness.com	No	Yes	Yes	KeHE, DPI, Valley Roots Food Hub		Yes - I want to sell to schools and/or ECEs and continue the survey	GF Granola	Yes		Metro Area, Pikes Peak, Southeast, West Central, Valley Roots & Tap Root delivery		No capacity for processing					We produce a gluten free granola that we can make nut free for schools
7	Blue Range Ranch	Sam Schmidt	brrbeef@gmail.com	7196552003	Email	bluerangeranch.com	Yes	Yes	Yes	Valley Roots		Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	No, although we are able to offer discounts depending on volume	Northwest, Southwest		No capacity for processing	USDA Meat and Poultry Inspected	No	Yes	No	We are a 100% Grassfed, certified organic cattle ranch and have been longtime practitioners of Holistic Management. We frequently host educational events, and would be happy to host an on-farm field trip or any similar event.
8	Blue Ribbon Processing, LLC	Tony Warnock	tony@hwhwest.com	2147974072	Email		No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Maybe		Northeast, Pikes Peak, Southeast		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	USDA Meat and Poultry Inspected	No	Yes		We are the only fully integrated vertical producer with USDA inspection in the SE region of Colorado. We do host school trips when appropriate.
9	Blue Ribbon Processing, LLC	Erica Mason	emason@blueribbonprocessing.com	719-263-4294	Email		Yes	Unsure	No		Unsure if we can cover costs by selling to school districts, need more information.	Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	No		Pikes Peak, Southeast		No capacity for processing	USDA Meat and Poultry Inspected	No	Yes	No
10	Bluebird Sky Farmstead	Annaliese Danckers	bluebirdskyfarmstead@gmail.com		Email	www.bluebirdskyfarmstead.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat, Eggs	Yes	No	Metro Area, North Central		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), USDA Meat and Poultry Inspected				We would love to host schools for field trips!
11	Bootheel 7 Ranch	Kelly Kugler	kelly@bootheel7ranch.com	3038033294	Email	www.bootheel7ranch.com	No	Yes	Yes	Royal Crest - also have our own		Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	No minimum	Metro Area, North Central, Pikes Peak			On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), USDA Meat and Poultry Inspected	Unsure	Yes		We can provide educational materials, talks, etc. Thank you for the consideration!
12	Bringhurst Natural Beef	Melissa Bringhurst	bringhurstcattle@yahoo.com	7193593784	Email	Www.Bringhurstcattle.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	Over $200	Pikes Peak		Some light processing (E.g. washing and bagging)	USDA Meat and Poultry Inspected	Unsure	Yes
13	Busy Bee Farm	Steven E Lechner	steven_lechner@msn.com	13036575360	Phone		No	Yes	Yes			Yes - I want to sell to schools and/or ECEs and continue the survey	Honey and honey products	Yes	$300 - flexible	Metro Area, Northeast, Northwest, Pikes Peak		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices)		Yes
14	Caviness Farms	Evanne Caviness	evanne.caviness@gmail.com	970-903-6688	Email	cavinessfarms.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	No, we'd love to support in any capacity.	North Central		No capacity for processing	USDA Meat and Poultry Inspected	Yes	Yes	No. All CO local.	We are so excited about this work!
15	Ceena Rossi	Ceena Rossi	ceenarossi@aol.com	(970)846-9469	Email		No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	No	Northwest		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	GAP (Good Agricultural Practices), USDA Meat and Poultry Inspected	Yes	Yes
16	Centennial beef	Todd Farrington	kamarenee@gmail.com	9707121139	Email	Centennial beef	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	No	Northwest, Southwest, West Central			USDA Meat and Poultry Inspected	No	Yes		Yes
17	Centennial Cuts	Luke Larson	llarson@centennialcuts.com		Email	www.centennialcuts.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat, Summer sausage - beef sticks - jerky	Yes	Really depends on area to service - delivery charge could apply if miles get excessive	Metro Area, Northwest, Pikes Peak, Southeast		No capacity for processing	USDA Meat and Poultry Inspected				Ranch tours , internships available
18	Clarke Livestock, LLC	Wacey and Alexandra Clarke	wacey@gjclarkeandco.com	9702415317	Email	www.clarkelivestock.com	Yes	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	200 pounds	Northwest, Southwest, West Central		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	GAP (Good Agricultural Practices), USDA Meat and Poultry Inspected, Beef Quality Assurance (BQA) Certification	Yes	Yes		We can certainly host Ranch field trips. Our cattle spend the Winter and early Spring spread out on different places in Delta, Montrose, and Mesa counties. In the Summer and Fall the cattle are in two bunches; one on the Roan Plateau in Garfield county and the other on Blue Mesa in Gunnison county.
19	Colo-Pac Produce Inc.	Jake Trujillo	Jaket@colo-pac.com	3038858680	Email	Www.Colo-Pac.com	Yes	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables	Yes	No	Metro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, West Central		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	SQF food safety audit	No	Yes	Yes ,California, Arizona, Florida ,New Mexico, Mexico
20	Colorado Fresh Produce	Travis Lease	nocofarms@gmail.com		Email	www.coloradofreshproduce.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables	Yes	yes, we need a minimum order	Metro Area, North Central, Northeast, Pikes Peak		No capacity for processing	GHP (Good Handling Practices)
21	Colorado Yardbirds	Al Rea	allison.laurel.rea@gmail.com		Email		No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables, Meat	Yes	Nope	Pikes Peak		No capacity for processing	On-Farm Food Safety Plan, GAP (Good Agricultural Practices)
22	Desert Edge Farm	Kathy Young	ckbyoung.9161@msn.com		Email		No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits	Yes	Not at this time.	Metro Area, Northwest, West Central		No capacity for processing					We have a 7-acre peach orchard and we are just curious about selling peaches to schools.
23	Diamond G Poultry	Jacob Gray	Jacobsgray@gmail.com		Email	grayacresfarm.com	No	Yes	Yes	Farm Runners, Vicki's Farm Fresh Movement, Early Morning Orchard		Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Maybe	Ideally to distribute, we'd like to move at least 20 cases(6 whole birds) at a time. A small case runs between $100-$120	Northwest, West Central		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	CDA Poultry Inspected
24	Dry Fork Ranch	Kacey Green	kaceyrg@yahoo.com		Email		No	Unsure	No		Worried about consistency of supply	Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes		Northwest		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	USDA Meat and Poultry Inspected, Beef Quality Assurance
25	Early Morning Orchard	Kaye Davis	kaye@earlymorningorchard.com	435-260-8200		www.earlymorningorchard.com	No	Yes	Yes	Early Morning Orchard is a food hub/aggregator		Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables	Yes	No	West Central		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan, FSMA (Food Safety Modernization Act) Produce Safety Rule	Yes	Yes	no
26	East Denver Food Hub	Kathryn Ardoin	kathryn@eastdenverfoodhub.com	(720)722-3425 x. 3	Email	www.eastdenverfoodhub.com	Yes	Yes	Yes	We are a food hub/distributor		Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables, Grains, Meat, Other protein (beans, legumes, etc.), Dairy products, tortillas, bread, pasta, eggs	Yes	$250 per delivery site for free delivery; $10-15 for smaller orders depending on proximity. No partial cases.	Metro Area, North Central, Northeast		No capacity for processing	GAP (Good Agricultural Practices), Group GAP Certification	Yes	Yes	Yes, some in Kansas, Montana, California, Washington, Arizona and Mexico. Everything is fully labeled and source identified.
27	Emerge Aquaponics	William Linton	info@emergeaquponics.com	7192700889	Email	https://www.emergeaquaponics.com/	No	Yes	No	n/a	We are interested	Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables	Yes	$44 min order to help cover our delivery costs	We currently deliver to COS, Manitou and Tri-lakes	We currently deliver to COS, Manitou and Tri-lakes	Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan, We are USDA certified and follow their food handling/safety practices for lettuces	No	No	No	We are a non-profit small family run farm. We have free tours every Thursday and free volunteer harvest days every Tuesday and Friday morning. All volunteers get free lettuce.
28	Flipside farm	Hannah Stratton-DeHerrera	Flipsidefarm@outlook.com		Email		No	Unsure	Yes	Farm runners and Vicki's Fresh Food Movement and Mountain Freshies	Transportation	Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables	No	Min 5 lb and max 55 lb with 36 hr or less lead time. No max with more than 36 hr lead time	Northwest, West Central		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan	Yes	Yes
29	Flying B Bar Ranch LLC	Nick Land	nick@flyingbbar.com		Email	flyingbbar.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes		Metro Area, North Central, Northeast		Some light processing (E.g. washing and bagging)	USDA Meat and Poultry Inspected				Can host farm field trips, we are looking to sell some beef that we have, which can be processed by our butcher into cuts/ground beef, etc...
30	Folks Farm and Seed	Alex Zeidner	alex@folksfarmandseed.com		Email	folksfarmandseed.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables	Maybe	$50.00	Metro Area, North Central		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan				Could host farm field trips, everything is organically grown not certified
31	Fresh Food Hub	Leila seraphin	norwoodcollective@gmail.com	5102054550	Email or text	Freshfoodhub.net	Yes	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables, Grains, Meat, Other protein (beans, legumes, etc.), Dairy products	Yes	Not for schools	Southwest, West Central		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan, FSMA (Food Safety Modernization Act) Produce Safety Rule, USDA Meat and Poultry Inspected	Yes	Yes	No	We are a 501c3 supporting food equity and local food access. We work to accommodate unique buyers like schools, food pantries and other non profits.
32	GoFarm	Kate Falkenberg	kate@gofarm.org		Email	gofarm.org	Yes	Yes	No	I run a food hub		Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables	Maybe		Metro Area, We focus on Jefferson County		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan, FSMA (Food Safety Modernization Act) Produce Safety Rule				We would love to help local producers get their food to ECEs! Many local producers drop off food with us already. We have capacity to be a hub to receive food this way, especially from many farms in small amounts.
33	Green Junction Farmstead	Dawn Adams	dawnforfood@gmail.com	9702340024	Email	gjfarmstead.com	No	Unsure	Yes	WIC, Community Food Bank, Lift-Up	I'm not sure we will have extra produce to accommodate schools or ECE	Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables	Maybe	Not sure	Mesa County	we cannot grow beyond our local area. Our farm is too small.	No capacity for processing	On-Farm Food Safety Plan, GHP (Good Handling Practices), FSMA (Food Safety Modernization Act) Produce Safety Rule	Yes	Yes	no	can host on farm field trips
34	Green Junction Farmstead	Dawn Trujillo	gjfarmstead@gmail.com		Email	https://www.gjfarmstead.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables	Maybe	No. We are small-scale with concerns of not having enough to participate, though we are passionate about being a part of changing our schools food system.	West Central		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan, GAP (Good Agricultural Practices), FSMA (Food Safety Modernization Act) Produce Safety Rule				We offer farm tours, encourage volunteer work, have a Master Food Preserver that assists our CSA, and we are highly motivated to see our children being taught much more about food than we grew up being taught. Our youth is our future!
35	Green Tahini, LLC	Liz Marlowe	greentahini@gmail.com		Email	https://greentahini.com/	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Tahini dip/sauce/sandwich spread	Yes	No minimum	Metro Area		No capacity for processing	GHP (Good Handling Practices), FSMA (Food Safety Modernization Act) Produce Safety Rule				Our product is the perfect, healthy alternative condiment for any sandwich, as well as a dipping sauce, and salad dressing. It is all based on organic ingredients and made locally in Boulder. We are a BCFM vendor, and also sell to small, local stores. We think it would be the perfect, healthy and delicious addition to any school lunch. We have two daughters, and they spread our tahini on every sandwich they make, and also dip carrots and celery in it for the perfect, healthy snack.
36	Half Section Plus, LLC	Deb Fletcher	halfsectionplus@gmail.com		Email	https://halfsectionplus.com/	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	pasture raised chicken eggs	Maybe	20 dozen - if I have to deliver	Pikes Peak		No capacity for processing	Cottage laws	Yes	Yes
37	Hoffman Farms, LLC	Hanmei Hoffman	Hanmei@hoffmanproduce.com		Email	www.hoffmanproduce.com	Yes	Yes	Yes	East Denver Food Hub, Colo-Pak, What Chef's Want		Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables	Yes	N/A	Metro Area, North Central		No capacity for processing	On-Farm Food Safety Plan, FSMA (Food Safety Modernization Act) Produce Safety Rule
38	Hoffman Farms, LLC	Hanmei Hoffman	hanmei@hoffmanproduce.com	9709786765	Email	www.hoffmanproduce.com	Yes	Yes	Yes	East Denver Food Hub		Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables	Yes	Depends on the Distance	Metro Area, North Central		No capacity for processing	On-Farm Food Safety Plan, GAP (Good Agricultural Practices), FSMA (Food Safety Modernization Act) Produce Safety Rule	Yes	Yes
39	Holy Cow, That's Great Beef!	Jay Stretcher	stretcherfamily@gmail.com	719 649-2489	Phone		No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	I do not have a minimum order amount.	Metro Area, Northeast, Pikes Peak		No capacity for processing		No	Yes
40	Honey Acres Inc.	Tiarra Detert	Tiarra@honeyacres.com		Email	www.honeyacres.com	Yes	Yes	No		We believe our unfiltered raw honey is the best sweetener for children.	Yes - I want to sell to schools and/or ECEs and continue the survey	Honey Straws	Yes	100ct, 500ct, 2000ct Cases of honey straws available.	ALL - it would be direct shipping	We ship via UPS to anywhere in the USA	Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	SQF Certified & HACCP Certified	No	Unsure		We have a free museum on site that teaches kids all about bees.
41	ISLE OF TOFU	Kimbra S James	kimbrajames5059@gmail.com		Email	None as yet	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Other protein (beans, legumes, etc.), Products made from Tofu...BBQ TOFU JOES, TOFU TACO, TOFU SPAGHETTI, CURRY TOFU with RICE etc,	No	I need help with it.	I do an occasional dish for DENVER DOUBLES a Caribbean & Vegan business in 5 POINTS to help for free.	DENVER DOUBLES transports food to different venues on occasion.	Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	GHP (Good Handling Practices), FSMA (Food Safety Modernization Act) Produce Safety Rule
42	Joshua Tashiro	Joshua Tashiro	joshua.tashiro@gmail.com	3039569719	Email		No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Maybe		Metro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, Southwest		No capacity for processing	USDA Meat and Poultry Inspected	Unsure	Yes
43	JW'S Farm, LLC	Jaime Walton	jwsfarmllc@gmail.com	3038274249	Email	www.jwsfarm.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Maybe		Metro Area, Pikes Peak		No capacity for processing	USDA Meat and Poultry Inspected	Unsure	Yes
44	Kain Meats	Mindy Kain	mindy@kainmeats.com		Email	www.kainmeats.com	No	Yes	No		Interested but need more detail, please.	Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Maybe	No - we would have a maximum that we would be able to provide.	North Central			USDA Meat and Poultry Inspected
45	Koberstein Farms	Roger Koberstein	Rogkob@gmail.com	970-580-4958	Phone	Coloradoangusbeef.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	No	Northeast		No capacity for processing	USDA Meat and Poultry Inspected	Prefer not to answer	Yes
46	L M Ranch	Lonnie cook	grizzlly1200gt@gmail.com	17206355342	Phone		No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	No	Metro Area, North Central, Northeast, Pikes Peak, Southeast		No capacity for processing	GHP (Good Handling Practices), USDA Meat and Poultry Inspected	Yes	Yes		Maybe
47	La Vaca Meat Co.	Scott Cure	scure@lavacatrading.com		Email	lavacameat.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Maybe	$800.00	Metro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, Southwest, West Central		No capacity for processing	GAP (Good Agricultural Practices), GHP (Good Handling Practices), USDA Meat and Poultry Inspected
48	Lazy 3X Ranch	Kathryn Bedell	kathy@roancreekranch.com	9702702099	Email	www.lazy3xranch.com	No	Yes	Yes	Platinum Provisions in Utah		Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	none	Northwest, West Central		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	USDA Meat and Poultry Inspected	Yes	Yes	Cattle may spend time grazing in Utah	We currently are participating in the LFPA grant program supply ground beef into western Slope Food banks. Our volume ranges from 2000 lbs - 5000 lbs per week. We have a processor partner to expand local volumes available.
49	MacGregor Ranch \| Muriel L MacGregor Charitable Trust	Morgan Morris	office@macgregorranch.org	970-586-3749	Email	macgregorranch.org	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	1/4 steer minimum. All beef can be ground, made into burgers and frozen.	Metro Area, North Central		Some light processing (E.g. washing and bagging)	USDA Meat and Poultry Inspected, Cattle processed in USDA inspected facility, vacuum sealed and frozen		No		Can host field trips for single classes per day. 501c3 nonprofit.
50	Miller Farms	Melissa Miller		3038847139	Phone	Millerfarms.net	Yes	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables, Grains, Meat, Other protein (beans, legumes, etc.), Eggs	Yes	$100.00	Metro Area, North Central, Northeast, Pikes Peak		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan, USDA Meat and Poultry Inspected				We host farm field trips for students to learn where their food comes from. We let them pick the product and take it home. (Start on Labor Day
51	MK Ranch	Mike Klemp	mkranchbeef@gmail.com	303-621-4382	Email	www.mkranch.org	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	n/a	Metro Area, Northeast, Northwest, Pikes Peak		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)		No	Yes
52	Moe's Broadway Bagel	Nancy Ortiz	nancy@moesbagel.com		Email	moesbagel.com	Yes	Yes	Yes	Blue Point, Italico, Royal Crest Dairy		Yes - I want to sell to schools and/or ECEs and continue the survey	Baked goods	Yes		Metro Area		Some light processing (E.g. washing and bagging)	FDA Inspected Facility w/ HAACP Plans in place	Unsure	Yes		Currently Supply BVSD and St. Vrain Schools with mini and regular sized bagels for school breakfast and lunches
53	Mountain Freshies, LLC	Nancy Scheinkman	admin@mountainfreshies.com	970-379-9280	Email	MountainFreshies.com	Yes	Yes	Yes	We are the food distributor.		Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables, Grains, Other protein (beans, legumes, etc.), we can sell eggs, honey, juices, jams, citrus, dried fruits, nuts	Yes	depends on the season and if the load is tied into our existing timing/route		We deliver on the Western Slope and Roaring Fork Valley, along I-70 from Glenwood Springs all the way into Colorado Springs, then back up through Buena Vista, Salida, Gunnison to Paonia. We do not currently run into Golden/Denver/Boulder etc., but are open to expanding our distribution if it makes sense.	No capacity for processing	depends on the farm(s) we are buying from, Mountain Freshies is insured and we make sure we meet all the criteria provided by the school	No	Yes	only citrus from Arizona and California	our farms can host field trips, we love supporting schools and will go the extra mile to make it happen!
54	Mountain View Meats	Nicole Uthmann	mvmeatsfc@gmail.com	970-829-7846	Email	www.MVmeatsFC.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	no	Metro Area, North Central, Northeast, Pikes Peak,	We could consider delivering state-wide if the volume is enough and profitable driving from Ft Collins	No capacity for processing	USDA Meat and Poultry Inspected	Unsure	Yes		We give tours of our feedyard upon request. We are owners in the USDA packing facility too and can customize packing to the recipient's needs (ie 5lb,10lb or 2lb ground beef packages). We usually have constant monthly supply.
55	Parker Pastures	cloe parker	cloe@parkerpastures.com	970-901-2139	Email	parkerpastures.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	no	Metro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, Southwest, West Central		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	USDA Meat and Poultry Inspected,	Unsure	Yes		We also have beef jerky available which would be a great option for schools!
56	PBJ Cattle Company	Lara Rose	lara@pbjcattle.com	7164710271	Email	pbjcattle.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	40lb	Pikes Peak, Teller County / West El Paso County	Teller County / West El Paso County is easiest for our travel.	No capacity for processing	USDA Meat and Poultry Inspected	No	Yes
57	Petal and Herb Farm/ The Cool Choice	Brooklyn Hill	brooklyn@thecoolchoice.org		Email	https://www.thecoolchoice.org	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables	Yes		Metro Area		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices)
58	Pettit Farms	Justus Pettit	pettitfarms@hushmail.com	19705902943	Email		No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Maybe		North Central					Yes
59	Ranch Foods Direct	Joshua Smith	josh@ranchfoodsdirect.com	7194732306	Email	https://ranchfoodsdirect.com, Callicratecattleco.com	No	Yes	Yes	Peak to Plains Food Hub		Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	No	Metro Area, North Central, Northeast, Pikes Peak, Southeast		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	On-Farm Food Safety Plan, USDA Meat and Poultry Inspected	Prefer not to answer	Yes		Can host on farm field trips and tours of our production facility.
60	Ranchlands	Jonathan Tullar	jonathan@ranchlands.com	719-640-5126	Email	ranchlands.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	No	Metro Area, Pikes Peak, Southeast			GAP (Good Agricultural Practices), USDA Meat and Poultry Inspected	No	Yes		We currently host 2,000 school children per year at our home ranch, Chico Basin, located SE of Colorado Springs. Our beef is grass-fed/grass-finished and contains no antibiotics, hormones or steroids. It is processed and packaged in a USDA facility and stored in a monitored cold storage facility. We are a large ranching organization and have the capacity to supply more than one school district. We are very excited for the opportunity and look forward to discussing further. Thanks! Jonathan Tullar
61	Rancho Durazno	Gwen Cameron	gwen.m.cameron@gmail.com	9702709272	Email	Ranchodurazno.com	No	Yes	Yes	Early Morning Orchard		Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits	Yes	64 boxes	Metro Area, North Central, Northwest, West Central		No capacity for processing	Group GAP Certification	Yes	Yes	No	We are USDA certified organic and are part of the Fair Food Program, which guarantees the fair treatment of our farm workers.
62	Rancho Largo Cattle Co.	Grady Grissom	gradyg10@gmail.com	719-989-1380	Email	rancholargo.com	Yes	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Maybe	Yes, 100 lbs ground beef	Metro Area, Pikes Peak, Southeast, Southwest		No capacity for processing	USDA Meat and Poultry Inspected	No	Yes	no
63	RedCamper	Maura Gramzinski	Maurag@redcamper.com		Email	Http://www.RedCamper.con	No	Yes	Yes	Valley Roots, Cheese Importers		Yes - I want to sell to schools and/or ECEs and continue the survey	Jams	Maybe	No	Metro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, Southwest, West Central		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	GHP (Good Handling Practices)				We can provide large size preserves.
64	Rio Grande Farm Park dba San Luis Valley Local Foods Coalition	Jesus Flores	jesus.slvlocalfoods@gmail.com	7199608699	Phone Call	riograndefarmpark.org	No	Yes	Yes	Valley Roots Food Hub		Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables, Other protein (beans, legumes, etc.)	Yes	$100.00	Just Alamosa	Only have the ability to deliver to Alamosa currently	Some light processing (E.g. washing and bagging)	None in past two years but we have done GHP in the past	Unsure	No	No	Can host field trips and partner with schools on variety of things!
65	Roan Creek Ranch	Kathryn Bedell	kathy@roancreekranch.com		Email	Roan Creek Ranch	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	NO	Northwest, West Central		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	USDA Meat and Poultry Inspected				Can host field trips and educate on Animal husbandry
66	Rocking 4 Lazy M Ranch	Holli McElwee	rocking4lazyM@gmaill.com	970-219-5742	Email	https://rocking4lazymranch.wordpress.com/	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Maybe	$5,000.00	Metro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast		No capacity for processing	USDA Meat and Poultry Inspected	Unsure	Yes		None at this time. But always open to suggestions and requests.
67	Rocking R Red Angus	Katie Reardon	katie@rockingrredangus.com	9707292577	Email	www.rockingrbeef.com	No	Unsure	No		Need to find out the cost to do so, with all prices going up related to farming, for it to make sense for our operation.	Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Maybe	Depends on what is purchased	Southwest, West Central		No capacity for processing	USDA Meat and Poultry Inspected	No	Yes	No	Would be willing to host field trips
68	Rogers Mesa Fruit Co., Inc.	Debbie Dees	debbie@rogersmesafruit.com	970-812-7364	Email	www.rogersmesafruit.com	Yes	Yes	Yes	Many		Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits	Yes	We will ship any amount, but only pay the shipping if a full pallet of product is ordered.	Metro Area, North Central		No capacity for processing	On-Farm Food Safety Plan, GAP (Good Agricultural Practices), Organic Certification	No	No	No
69	Rome's Sausage	Chris Johnson	chris@romesausage.com		Email	www.romesausage.com	Yes	Yes	Yes	Shamrock Foods, Harvest Meats		Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	$500.00	Metro Area, North Central, Northeast, Pikes Peak	$1500 miniumum to deliver outside of the front range	No capacity for processing	USDA Meat and Poultry Inspected, Haacp, SSP, etc	Unsure	Yes
70	Small Farm USA	Russell Simmons	russell@smallfarmusa.com	3039134194	Phone	smallfarmusa.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	$1,000.00	Metro Area, Northeast, Pikes Peak, Southeast, 150 mile radius of Denver is also available	150 mile radius of Denver is also available	No capacity for processing	On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), USDA Meat and Poultry Inspected	Unsure	Yes		We are a small farm that currently does beef but are looking to expand to chickens and pigs. We Solely source our beef from the herd we've built over generations or through the local auction in Brush or Calhan. We currently have about 25 head of catte.
71	Snowden Cattle LLC dba Snowden Meats	Sarajane Snowden	Info@snowdenmeats.com	9708469774	Email	Snowdenmeats.com	Yes	Yes	No	None		Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	No we can be very flexible!	Metro Area, North Central, Northeast, Northwest, Pikes Peak, Southeast, Southwest, West Central, All Colorado Counties	We can distribute to all of the Colorado Counties	Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	GAP (Good Agricultural Practices), GHP (Good Handling Practices), USDA Meat and Poultry Inspected	Yes	Yes		We would be willing to host farm field trips.
72	Sol mountain farm	Ike Manobla	Solmountainfarm@gmail.com		Email	Solmountainfarm.com	No	Yes	Yes	Valley roots food hub		Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Maybe	$200.00	Southwest		No capacity for processing	USDA Meat and Poultry Inspected				We host farm field trips!
73	Sprout City Farms	Brooks Hosfeld	brooks@sproutcityfarms.org		Email	sproutcityfarms.org	Yes	Unsure	No		We are interested in seeing how we can expand our mobile farm stands to more schools/ECEs but would have to assess locations for neighborhood need/proximity and our capacity	Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables	Maybe		Metro Area		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), I am unsure of the formal qualifications but know that all necessary safety practices are in place				Can host farm field trips (scheduling starts now by reaching out to our Program Manager through stefan@sproutcityfarms.org)
74	Sunnyside Farms	Jonathan Rodrigues	jonathan.rodrigues81@gmail.com		Email		No	Yes	Yes	Gofarm		Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables	Maybe	We try to sell the majority of our produce to buyers within a couple miles of our main homestead in Denver. If it’s within this Zone we’d deliver pretty much any volume.	Metro Area		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan, Working on improving to gap and other institutional requirement				I think that farmstands are a unique community based way to get produce out. Would love to explore ways to continually improve and expand offering of homegrown goods but also possibly other farm products into the Sunnyside and adjacent neighborhoods of Denver.
75	The Urban Farm	Michelle Graham	michelle@theurbanfarm.org		Email	www.theurbanfarm.org	No	Unsure	Yes	Grow Haus, Metrocaring	Quantity needed to be successful.	Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables	Maybe	no	Metro Area		Some light processing (E.g. washing and bagging)	GAP (Good Agricultural Practices)
76	Tuff's Ranch	Michelle Skaggs	Michelle@TuffsRanch.com	303358⁹515	Email	www.TuffsRanch.com	No	Yes	Yes	PineMelon		Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	No	Metro Area, North Central, Northeast, Pikes Peak		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	USDA Meat and Poultry Inspected	Yes	Yes		We are USDA certified grass fed and grass finished Waygu Angus beef, we can host field trips and are an Animal Rescue as well
77	TWO ROOTS FARM	HARPER KAUFMAN	HARPER.KAUFMAN@GMAIL.COM		Email	www.tworootsfarm.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Vegetables	Maybe		Northwest		Some light processing (E.g. washing and bagging)	On-Farm Food Safety Plan
78	U E Legacy Beef, LLC	Monk Hall	monkhall49@gmail.com	303 968 9775	Email	uelegacybeef.com	No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	no	Metro Area, North Central, Northeast, Southeast		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	On-Farm Food Safety Plan, GAP (Good Agricultural Practices), GHP (Good Handling Practices), USDA Meat and Poultry Inspected	No	Yes
79	Upper beaver creek ranch	Virginia Lindley-Brunn	Mvh876@gmail.com	719-621-3302	Email		No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat, Eggs	Yes	No	Pikes Peak, Southeast, Southwest		No capacity for processing	USDA Meat and Poultry Inspected, Beef quality assurance certification	Unsure	Yes		Yes
80	Valley Roots Food Hub	Nicholas Chambers	nick@valleyrootsfoodhub.com		Email	www.valleyrootsfoodhub.com	Yes	Yes	No	We are Valley Roots Food Hub		Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables, Grains, Meat, Other protein (beans, legumes, etc.), Dairy products, value added, ie. salsa, canned soups, snack bars, etc	Yes	$250.00	Metro Area, Pikes Peak, Southwest		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	Group GAP Certification
81	Vaughn Cattle Company	Dallas Vaughn	dallasvaughn57@gmail.com	719-343-5440	Email		No	Yes	No			Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Maybe		Metro Area, North Central, Northeast, Pikes Peak, Southeast		No capacity for processing		No	Yes	No
82	WHEAT RIDGE POULTRY & MEATS	JESSICA S BOBITSKY	JESSICA@WHEATRIDGEPOULTRY.COM		Email	WWW.WHEATRIDGEPOULTRY.COM	No	Yes	No	n/a		Yes - I want to sell to schools and/or ECEs and continue the survey	Fruits, Vegetables, Grains, Meat, Other protein (beans, legumes, etc.), Dairy products	Yes	NO	Metro Area		Yes, full processing (E.g. celery sticks, carrot medallions, etc.)	USDA Meat and Poultry Inspected				We can provide kitchen field trips and field trips of processing plant (grinding meat, etc.)
83	Winters Ranch	Evagene Marie Winters	evagenewinters@gmail.com	17198920316	Email	https://www.winterscattleranch.com/	No	Yes	No	Farmer market		Yes - I want to sell to schools and/or ECEs and continue the survey	Meat	Yes	Yes 1/2 beef	Pikes Peak, Southeast			USDA Meat and Poultry Inspected	No	Yes